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  1. N

    PR as a line cook/head cook or anything similar (NOC B)?

    And I have post graduate diploma in Global business management so am I eligible for express entry
  2. N

    PR as a line cook/head cook or anything similar (NOC B)?

    Hi there, this is Narinder Kaur. I have been working as a full time Prep cook. I worked for three months in red lobster and then I lost my job bcoz of COVID now again I got job in turtle jacks as prep cook so will my experience help me in getting PR as I have worked as a prep cook the most than...