Recent content by Gambler91

Jan 19

It was a 2 years diploma. I submitted the official transcripts and the photo of the original diploma they sent me

Aor dec 16 MEP Jan 21 BIO completed Feb 2 File in Ottawa Secondary office Sidney NS I got my notes on Feb 19th. It seems like there is a problem with my Canadian education credential but I have submitted both the transcripts and my diploma. Also it seems like they are requesting something from...

DEC 16: AOR JAN 21: Medical passed

my aor is Dec 16 and today I just got my gcms notes. It seems like my eligibility was passed on Dec 22 right? free image uploader

Hello everyone. My Timeline: CEC Applicant AOR DEC 16 2020 Good luck!

Hello everyone, my employer is going to process an LMIA for me ( I am on a PGWP ) just to let me get the 50points for EE. Just wondering where can we find or write the Transition Plan? Thanks all

share your rejection letter from ircc and your reference letter so we can help you

I just got a raise to $18 hope it's enough

Thanks Scylla. I just went to a lawyer with my employer to start the LMIA process and I was told that the LMIA $1000 is waived ( which I'm not sure ) since I'm applying for the LMIA only to support my PR application(dual intent). However right now I just have 6 months of work experience and...

Hello everyone, I am on a 3 years PGWP with 6 months of work experience noc 6322. According to my calculations when I will have 1 year of work experience I will get 451 crs. My employer said he is willing to support my PR application through the LMIA process and he told me he usually sponsors a...

would you mind share the employer reference letter you provided?

Hello, I’m an international student graduating in business management in September. I have no previous experience as a cook and I don’t have any trade certifications or college degree in culinary studies. I’m currently working part-time as a line cook since april 2019 and I am planning to...

Hi guys I would like to ask if these duties can be accepted under NOC 6322 (Cook). Thank you all 1. Follows required methods of preparation ensuring high quality of food and consistent portion sizes. 2. Prepares orders for the restaurants and bars in a timely manner. 3. Sets up stations...

Hello everyone. I'm currently working as a Line 3rd Cook in a restaurant inside a Casino. My job duties that are listed in the job offer are: 1. Follows required methods of preparation ensuring high quality of food and consistent portion sizes. 2. Prepares orders for the restaurants and bars...